Bright and Juicy Beets with Burrata
Enjoy fresh cooked beets with buttery, delicious burrata over top sweet, juicy oranges with arugula.
Equipment
- peeler
- glass baking dish
- cheese grater
Ingredients
- beets
- burrata
- handful of arugula
- orange or peach
- balsamic glaze optional
Instructions
- Preheat your oven to 400℉.
- Rinse and peel beets. Place in glass baking pan and drizzle with olive or avocado oil.
- Bake for 40-45 minutes.
- Once cooled, shred beets with cheese grater.
- Assemble with oranges, peaches, or another fresh fruit, arugula, and of course, fresh burrata. Enjoy!