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apple spice pancakes

Apple Spice Pancakes

These apple spice pancakes make the perfect seasonal breakfast! With apples used in the batter two different ways while complimented by various spices, these are the perfect apple dish.
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Ingredients
  

  • 1 medium apple grated
  • 1 medium apple chopped
  • 1 cup GF All Purpose Flour
  • ½ cup plant milk I use almond
  • 3 eggs
  • 1 tbsp maple syrup
  • 2 tsp vanilla
  • 1 tsp baking powder
  • 1 tbsp cinnamon
  • ½ tsp ginger
  • ¼ tsp nutmeg
  • 1 tbsp olive oil

Instructions
 

  • Preheat pan on low heat while you make the batter.
  • Grate one apple and chop the other. Set aside.
  • In a small bowl, whisk together your flour, baking powder, and spices. Set aside.
  • Whisk eggs, vanilla, maple syrup, olive oil, almond milk, and spices together until fully combined.
  • Add your dry ingredients and mix.
  • Fold in the shredded apples until the mixture is even.
  • Butter or oil your pan. Start pouring batter.
  • Sprinkle chopped apples into the batter once it is on the pan. When you can see the batter almost cooking through, flip. Cook for 1 more minute on this side.
  • Top with your favorite toppings and serve warm. Enjoy!